How to keep E. coli off your Thanksgiving menu
In recent months, multiple E. coli outbreaks have reached Washington, including McDonald's quarter pounder hamburgers, and organic carrots sold at Whole Foods and Trader Joes. We talk with food safety attorney Bill Marler about the state of food safety, and how to protect yourself from foodborne illnesses.
Tonight's Seattle School Board meeting is streaming here.
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Patricia Murphy
Host
Patricia Murphy is an award-winning radio journalist who has covered justice, public health, military and veterans affairs for 20 years. She’s currently the host of KUOW’s daily news podcast, Seattle Now.
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Andy Hurst
Senior Producer, Seattle Now
Andy Hurst is a senior producer for Seattle Now, KUOW's daily news podcast. He produces in-depth interviews for the show, in addition to Seattle Now's evening episode, which highlights the top stories of the day from the KUOW newsroom. Andy has produced interviews on a wide array of topics, and he’s especially drawn to stories about public health, science, and arts & culture.
More stories from Andy Hurst »
