Ube Cheesecake
This is the sweet story of a viral and photogenic ube cheesecake. To many Filipino-Americans, ube is not a trend. It’s a staple. Yet here in the United States, it was known for decades as an ethnic specialty ingredient. That is, until Chera Amlag got her hands on it and made it the star of her Hood Famous cheesecake. When Chera’s homemade ube cheesecake became a culinary phenomenon, ube was transformed. Chera’s cheesecake put Filipino culture and identity in the spotlight through her imaginative use of ube. And her collaborative approach has strengthened the Filipino-American community.
Ten Thousand Things is produced by KUOW in Seattle. Our host, writer, and creator is Shin Yu Pai. Whitney Henry-Lester produced this episode. Jim Gates is our editor. Tomo Nakayama wrote our theme music. Additional music in this episode by Young Collective, Olive James, Sonny Oh, N. Kerbin.
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Shin Yu Pai
Host, Ten Thousand Things
Shin Yu Pai is the current Civic Poet for The City of Seattle (2023-24) and host of KUOW's podcast Ten Thousand Things (formerly The Blue Suit). She is an award-winning writer and visual artist based in Seattle.
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Jim Gates
Senior Editor
As Senior Editor Jim heads up the development of podcasts for KUOW’s AudioShop and helps guide reporters and producers through their stories. He helped develop KUOW’s daily news podcast Seattle Now and currently oversees THE WILD with Chris Morgan and Ten Thousand Things with Shin Yu Pai.
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Whitney Henry-Lester
Podcast Producer
Whitney is a podcast producer at KUOW. She helped develop some of KUOW's first podcasts, including How's Your Day? and Second Wave.
More stories from Whitney Henry-Lester »
