Climate To fight climate change, 2 siblings in Germany make chocolate without cocoa beans As global warming makes cocoa expensive, a German couple is working on a tasty chocolate substitute Rob Schmitz
Climate The secret plot to make Americans fall in love with whole wheat — to help the climate Farmers in the U.S. grow nearly 50 million tons of wheat every year. But a lot never reaches people’s plates. The Washington State University Breadlab has a straightforward and delicious solution Alejandra Borunda
Environment At the debate, Harris made climate change a pocketbook issue Vice President Harris said the economic costs of climate change are already clear, with homeowners facing skyrocketing insurance prices. Michael Copley
National Is getting food delivered worse for the climate? Sometimes it’s better From meal kits to grocery service to restaurant delivery, we look at the carbon footprint of convenient food and the choices people can make to try to reduce it. Sometimes there are trade-offs. Scott Neuman
Climate Better bread could be a climate change solution — some bakers think so Researchers, farmer and bakers in Washington State are on the hunt for agricultural solutions that could help create a better loaf. They're looking at wheat blends that can help preserve soil carbon. Alejandra Borunda
Environment How Memphis became a battleground over Elon Musk’s xAI supercomputer A massive project headed by Elon Musk in Memphis, Tenn., to power AI has moved at breakneck speed. But it's stirring controversy around pollution emissions. The EPA says it’s looking into it. Dara Kerr
Climate Climate Solutions Week: The future of food Climate change is affecting our food, and our food is affecting the climate. NPR is dedicating a week to stories and conversations about the search for solutions, from how we farm to what we cook to reducing food waste.
Environment Regenerative agriculture is sold as a climate solution. Can it do all it says? Governments and industries are pouring billions of dollars into so-called “regenerative agriculture.” But while scientists say some of these farming practices do reduce planet heating pollution, for others the science is less clear. Julia Simon
Food Can better bread be a climate change solution? These bakers think so A team of scientists and bakers in the Pacific Northwest is searching for ways to make whole wheat bread resilient to a warming world — and more delicious. Alejandra Borunda Ryan Kellman
Climate How eating less beef and dairy could help save the Colorado River Most Colorado River water is used to grow hay to feed cattle. This story traces the history of how the Imperial Valley became the hub for the cattle feed business, and follow the supply chain all the way to meat and milk we buy at a Southern California grocery store and work to answer the questions -- do we need to change our diets to save the CO River? How are farmers thinking about this issue? Erin Stone Steve Inskeep