News & Stories Food A Hindu cookbook writer challenges notions about Indian food Diaa Hadid January 02, 2025 / 1:51 pm Mashed blood, dried squirrel, spicy fish eggs: A writer from an oppressed Hindu caste publishes a cookbook that he hopes will shatter the notion of a mostly vegetarian India. Why you can trust KUOW Recommended Stories Bird flu scrambled Western Washington egg market for the holidays, and good luck finding eggnog December 27, 2024 Peter Piper may have picked a peck of pickled peppers, but he had nothing on Mama Lil’s December 18, 2024 No hocus pocus, just delicious donuts. A Seattle area guide to authentic shops December 05, 2024
Bird flu scrambled Western Washington egg market for the holidays, and good luck finding eggnog December 27, 2024
Peter Piper may have picked a peck of pickled peppers, but he had nothing on Mama Lil’s December 18, 2024
