Skip to main content

Is it ever OK to flip someone else's meat? (And other burning questions)

Untitled
Enlarge Icon
Flickr Photo/Jun Seita (CC BY 2.0)/https://flic.kr/p/ct1wT3

Bill Radke talks with Dan Pashman, host of The Sporkful podcast about summer barbecue etiquette.

On the latest episode of The Sporkful, Pashman's listeners submitted questions on the topic, including whether it is problematic to host a bring-your-own-meat barbecue, or if it is ever OK to flip someone else's meat and more. Pashman shared some of his insights on the topic as well as specific rules Seattle barbecuers should be wary of.

Why you can trust KUOW