Violence is a “constant disruption” at the state’s two main psychiatric hospitals, according to a new report jointly commissioned by The Department of Social and Health Services and the SEIU Healthcare 1199NW union that represents much of the front-line staff at the hospitals.
Washington state is facing a crisis when it comes to providing beds for psychiatric care. On a per capita basis, according to a 2009 national report, Washington ranks at the very bottom.
When beds are unavailable at psychiatric hospitals and regional mental health providers, hospital emergency rooms are often a last resort. Mental health advocates say this is a huge problem, because in some cases, mentally ill people are housed in emergency rooms for months, without access to sufficient treatment.
On Monday, the USDA issued a warning for salmonella contamination in packaged Foster Farms chicken. Nearly 300 illnesses in 17 states have been reported.
Today, the USDA is threatening to close the three Foster Farms facilities linked to the outbreak. This latest outbreak is just one of the many contamination stories we hear about each year.
The Center for Disease Control estimates that every year, roughly one in six Americans get sick from foodborne illness. How can you protect yourself? Marcie Sillman talks with Scott Meschke, microbiologist and professor Health Sciences at University of Washington.
Are you ready to take the burdock root challenge? Burdock root is a high source of a complex starch that gives us the energy we need to get through the winter. Registered dietitian Mary Purdy says it is a prime example of the sort of food we should be intruding into our diet during the darkening days of fall and winter.
As we bundle up and spend more time inside we might be tempted to turn to pumpkin lattes and bonbons, but that isn’t the best way to tackle our diminished energy. Purdy is the host of the podcast Nutrition Nuggets; she says there are better ways then caffeine and sugar to keep your energy up during the fall and winter months.
Sharon Beatty of Everett was diagnosed with stage four melanoma in June. The prognosis isn’t good. She hasn’t responded well to chemotherapy, and her family was pinning its hopes on a vaccine trial at the Clinical Research Center of the National Institutes of Health.
Washington state’s health exchange is one week old. To date, more than 9,400 people have enrolled for health coverage. More than half of them will be newly eligible for Medicaid when the program expands in January. In addition, 10,000 more people have filled out applications but have yet to hit the purchase button.
Nationally, Washington state ranks dead last in providing beds for mental health treatment. As a result, people with severe mental illnesses often end up in emergency rooms where they don’t receive proper care. On average, they’re housed in emergency rooms for three days. In some cases, they wait months.
It’s a practice called “psychiatric boarding.” Mental health advocates say it’s dangerous for patients and hospital staff. Brian Rosenthal is a staff reporter for The Seattle Times. He talked with Ross Reynolds about why psychiatric boarding has become an epidemic in our state.
The number of men going under the knife in 2012 for cosmetic reasons is 30 percent higher than a decade ago. What men are having done is changing too. Dr. Phil Haeck joins Ross Reynolds to talk about trends in plastic surgery. Haeck has been a plastic surgeon in the Northwest for 27 years and is the former president of the American Society for Plastic Surgeons.
It's October: the month of Halloween, fall weather and pink. October is National Breast Cancer Awareness Month, and its symbol is the pink ribbon.
Susan G. Komen for the Cure is one of the largest breast cancer charities in the world. It partners with corporations to brand pink ribbon product lines for the month of October: pink Purina pet food, pink Yoplait yogurt and pink buckets of Kentucky Fried Chicken, to name a few.
But critics say the branding benefits companies more than charity. Steve Scher talks with Dr. Samantha King, director of Queen's University school of kinesiology and health studies and the author of "Pink Ribbons, Inc: Breast Cancer and the Politics of Philanthropy."
There is no denying it, autumn has arrived with a bang: the rain, the low temperatures, shorter days and everyone huddled inside together creates the perfect germ-spreading storm. While many people are going out to get their flu shots, there are also a variety of natural ways to ward off illness.
We decided to ask an expert, registered dietitian Mary Purdy. Purdy is the host of the podcast Nutrition Nuggets and she joins us to explain how we can keep a healthy immune system.