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agriculture

Americans are rediscovering the coldest aisle in the supermarket.

According to a new report, sales of frozen foods, including vegetables and prepared foods, are now on the rise following a multi-year slump.

The uptick is new — and modest. But growth "is accelerating as consumers begin to see freezing as a way to preserve food with fewer negatives," concludes a report from RBC Capital Markets.

In farm fields from the Willamette Valley to the Kittitas Valley and east to Idaho, energy developers want to plant a new crop: commercial solar arrays. But a surge in utility-scale solar farm applications is generating pushback.

In a big grass pasture in the shadow of Mount Rainier in Washington state, hundreds of chickens crowd around a little house where they can get water and shelter from the bald eagles circling overhead. This is the original location of Wilcox Family Farms, an egg farm that also has locations in Oregon and Montana.

East of the Cascades, wheat farmers say there has been plenty of moisture over the winter and all things point to a good harvest. But the price and demand for that crop is very much in question.

Last Christmas, Matthew Bamsey was in Antarctica with a giant item on his wish list.

As a systems engineer at the German Aerospace Center, Bamsey was hoping the greenhouse he had helped design would arrive at Neumayer Station III, Antarctica, around Dec. 25. His gift was a bit late — icy weather delayed the greenhouse's arrival until Jan. 3, but he didn't mind. After three years of preparation, it was fine that it got there eventually.

The Trump administration wants to slash the federal government’s biggest source of funds for conservation on private land. Here's what you need to know:

1. That funding is found in a surprising place: the Farm Bill.

Nationally, Farm Bill programs conserve about 50 million acres of land. For scale, that's more than half the entire acreage of the National Park system.

There’s a whole suite of conservation programs in the Farm Bill, but most of them do one of two things.

Washington is the top cherry producing state in the country.
Flickr Photo/beautifulcataya (CC BY-NC-ND 2.0)/https://flic.kr/p/6KiQQK

New tariffs on exports to China could have a big impact on Washington state. Tariffs went into effect Monday on 128 American products, including fruit, pork and metal pipes, in retaliation for proposed U.S. tariffs on Chinese steel and aluminum.


As the nation's dairy farmers struggle through their fourth year of depressed milk prices, concerns are rising that many are becoming depressed themselves. The outlook for the next year is so bleak, it's heightening worries — especially in the Northeast — about farmer suicides.

Agri-Mark Inc., a dairy cooperative with about 1,000 members, saw three farmers take their own lives in the past three years. The most recent was last month. It's a very small sample, but very sharp and disturbing increase.

East of the Cascades in Washington and Oregon, it’s been about five to 10 degrees warmer than normal for most of the winter. Those unusually warm conditions have buds on fruit trees and grapevines starting to “push,” or emerge early.

And that has farmers worried.

berries
KUOW Photo/Gil Aegerter

More women are speaking out about sexual abuse and harassment as part of the renewed #MeToo movement.

But for the women picking the fruits and vegetables we buy at local supermarkets, talking about daily abuse isn’t easy.

KUOW PHOTO/MEGAN FARMER

State investigators say a farm near Bellingham is not to blame for the death a worker last summer. But the owners face steep fines for other violations.

Nowadays the vast fields of grain in eastern Washington and northeastern Oregon feed the world. But once upon a time—1825 to be exact—the first crop of wheat in the Northwest was planted at Fort Vancouver.

For the rest of the 19th century, many farmers grew wheat, oats, rye and barley west of Cascades. Now, foodies, farmers and others are collaborating to revitalize the historic grain production on the wet side.

Workers at Sarbanand Farms picking blueberries on August 8, 2017, in Sumas, Washington.
KUOW Photo/Megan Farmer

Supervisors at a sprawling blueberry farm in northern Washington state threatened and intimidated workers and ordered them to report for 12-hour shifts "unless they were on their death bed," according to a federal lawsuit filed Thursday.

Washington’s commissioner of public lands is calling on the state legislature to put a price on carbon to try to curb emissions in the state.

But Hilary Franz differs with Gov. Jay Inslee about how to use the money.

Washington adopted new federal rules Wednesday that establish protections for farmworkers working with and around pesticides.

They bringing state regulations in line with new federal Environmental Protection Agency guidelines.

The state has been trying to navigate ambiguity around the status of the EPA rules. Hector Castro of the Washington Department of Agriculture says they acted after learning the federal regulations would take effect next month.

You might be in the market for a Christmas tree right about now, but have you thought about what type of Christmas tree you want in eight years?

Believe it or not, it might be hard to find one. That’s because of a tree seedling shortage happening right now across the West.

The Western U.S. is just starting to recover after a prolonged, 16-year drought. A lack of water can force people to take a hard look at how they use it, and make big changes. That's what happened in southern Colorado, where farmers have tried a bold experiment: They're taxing themselves to boost conservation.

Colorado's San Luis Valley is a desperately dry stretch of land, about the same size as New Jersey.

October's California wine country wildfires damaged more than 30 wineries. Now, the Northwest wine industry and wine drinkers are stepping up to with their wallets to help.

This week, an entire block in downtown Boise smells like leeks. That’s because descendants of immigrants from the Basque country are cooking mortzilla, a traditional blood sausage, for a weekend festival.

Oregon farmers planted the state’s first legal crops of industrial hemp a couple of years ago. Now the first Washington state farmer to plant the non-drug cousin of marijuana has harvested the crop. 


Hemp entrepreneur Cory Sharp is fairly happy with Washington’s first legal crop in almost 90 years. His farmer partners harvested 105 acres earlier this month from irrigated fields near Moses Lake. 


But the celebration is tempered because the crop is unsold.


Just in time for fall, a new heavyweight champ of the botanical variety — tipping the scales at more than one ton — has squashed the competition.

A giant green squash broke the world record Saturday at the Southern New England Giant Pumpkin Growers Pumpkin Weigh-off at Frerichs Farm in Warren, R.I.

Joe Jutras of Scituate, R.I., grew the 2,118 pound fruit. After the number appeared on the scale, the other growers lifted Jutras onto their shoulders.

On a clear day, Jocelyn Bentley-Prestwich can see Mount Adams from the vineyard where she works in Hood River. But lately, she’s had difficulty seeing to the end of her property line. 

With the Eagle Creek Fire burning along the Columbia River Gorge, Hood River has been cloaked in heavy smoke for more than a week. 

The number of ranchers in the U.S. is on the decline. There’s no recruiting for the gig and some of the generational ties to ranch land in the west have been severed, so it’s not clear who will take on the business in the future. One answer may be women.

There's nothing like the fair. Visitors can gorge on deep-fried Oreos, hot beef sundaes and heaps of cotton candy. There are rides, craft displays and, of course, barns full of animals that nonfarmers rarely get to see. Yet there's one day of the fair that's bittersweet and, for some, downright heart-wrenching.

It's a summer evening on the French Atlantic island of Noirmoutier. As the sun shimmers on the rustling marsh grasses, Hervé Zarka rakes in sea salt from shallow pools. He uses a simoussi, a 10-foot pole tipped with a flat board. Salt has been harvested this way since at least the seventh century, when Benedictine monks dug the canals that bring seawater into this marshland.

Brent Deppe is taking me on a tour of the farm supply business, called Key Cooperative, that he helps to manage in Grinnell, Iowa. We step though the back door of one warehouse, and our view of the sky is blocked by a gigantic round storage tank, painted white.

"This is the liquid nitrogen tank," Deppe explains. "It's a million-and-a-half gallon tank."

Nitrogen is the essential ingredient for growing corn and most other crops. Farmers around here spread it on their fields by the truckload.

On Aug. 21, a 70-mile-wide ribbon from Oregon to South Carolina called the "path of totality" will experience a total solar eclipse. Large swaths of farmland in the Great Plains and Midwest will be plunged into darkness for 2 1/2 minutes, and temperatures will drop about 10 degrees in the middle of the day.

But as millions of people look up at the sky, many Midwest scientists will turn their eyes and cameras toward the plants and animals on the ground. And they're not sure what will happen.

Farmworkers march in protest of working conditions at Sarbanand Farms on Wednesday, August 8, 2017, after a fellow worker, Honesto Silva Ibarra, 28, died on Sunday. Click or tap on this image for more photos.
KUOW Photo/Megan Farmer

SUMAS, WASHINGTON — They walked along a dusty, country road, fields of ripe blueberries stretching for miles. 


With A DACA Summer Job, A Bumper Crop Of Worry

Aug 9, 2017

Adeline Guerra is a 19-year old nursing student at Washington State University Tri-Cities, and is one of 1.4 million people living and working in the U.S. under the Obama administration’s Deferred Action for Childhood Arrivals.

KUOW file photo/Liz Jones

Labor tensions have erupted at a berry farm in Sumas, Washington, on the border with Canada. Advocates say more than 120 people have walked off the job after a worker fell ill and later died.

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