LaToya Dennis

LaToya Dennis joined WUWM in October 2006 as a reporter / producer. LaToya began her career in public radio as a part-time reporter for WKAR AM/FM in East Lansing, Michigan. She worked as general assignment reporter for WKAR for one and a half years while working toward a master's degree in Journalism from Michigan State University. While at WKAR, she covered General Motors plant closings, city and state government, and education among other critical subjects.

Before coming to public radio, LaToya interned at the CBS affiliate in Lansing, Michigan. She also took part in NPR's 2005 Next Generation Radio Project in Kansas City, Missouri as well as NPR's summer 2006 Next Generation Radio Project in Indianapolis, Indiana.

LaToya holds both a Bachelor's degree and a Masters degree in journalism from Michigan State University, East Lansing, Michigan. Dennis is a member of the National Association of Black Journalists.

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Regional Naming
12:48 am
Tue March 4, 2014

Europe Tells U.S. To Lay Off Brie And Get Its Own Cheese Names

Originally published on Tue March 4, 2014 6:19 am

What's in a name? It's an age-old question Juliet once asked Romeo in Shakespeare's famed play.

Today, it's a serious question between the U.S. and the European Union, which has said it wants U.S. food makers to stop using European names.

But depending on what food you're talking about, a name could be a lot, says Kyle Cherek, the producer and host of a TV show called Wisconsin Foodie.

Read more